Jealous Marys Recipe

Cool and refreshing, this Jealous Mary cocktail recipe (inspired by Gourmet Magazine) blends the crisp taste of cucumber with the savory spice of a classic Bloody Mary. Perfect for brunch, parties, or a sophisticated summer sip! This easy-to-make recipe elevates the Bloody Mary to a whole new level of deliciousness.

Prep Time 10 mins

Cook Time 10 mins

Calories 128.4 kcal

Protein 2g

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Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Jealous Marys

English Seedless Cucumbers
Celery
1 oz Fresh Lemon Juice
1/4 tsp Prepared Horseradish
Pinch of Salt
1/2 oz Worcestershire Sauce
Freshly ground Black Pepper to taste
Tabasco Sauce
2 oz Vodka

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How to Make Jealous Marys

Combine all ingredients in a blender.
Blend until completely smooth (about 1 minute).
Strain the mixture through a fine-mesh sieve into a bowl, pressing gently to extract all the liquid.
Discard the solids.
Serve immediately over ice in chilled small glasses. Garnish with a cucumber ribbon or celery stalk (optional).

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

14g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Healthy Beverages Easy Low Fat Cocktails Dietary Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Jealous Marys?

Jealous Marys takes about 20 minutes from start to finish — roughly 10 minutes to prepare and 10 minutes to cook.

How many calories are in Jealous Marys?

Jealous Marys has approximately 128.4 calories per serving, with about 2 g protein, 2 g carbohydrates and 0 g fat.

What ingredients do I need for Jealous Marys?

The key ingredients for Jealous Marys are English Seedless Cucumbers, Celery, Lemon Juice, Horseradish, Salt, Worcestershire Sauce. See the full list with measurements above.