Ingredients for Kahlua Chocolate Strawberries
- Bittersweet Chocolate
- Sweetened Condensed Milk
- 1/4 cup Kahlua
- 1 pound fresh strawberries
- Whipping Cream
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How to Make Kahlua Chocolate Strawberries
- Wash and dry 1 pound of fresh strawberries.
- Melt 6 ounces of semi-sweet chocolate chips in a double boiler or microwave-safe bowl in 30-second intervals, stirring until smooth.
- Dip each strawberry into the melted chocolate, ensuring it's fully coated.
- Place the chocolate-covered strawberries on a parchment-lined baking sheet.
- Drizzle 1/4 cup of Kahlua over the strawberries.
- Refrigerate for at least 15 minutes to allow the chocolate to set.
- Once set, serve immediately and enjoy with a glass of chilled champagne!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
292g
Fat
21g
Carbs
27g