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Andrew S Chocolate Pie Recipe

Indulge in the richest, creamiest chocolate pie you'll ever taste! This recipe creates its own crust for an unforgettable experience. But there's a secret: you MUST use an 8-inch glass or porcelain pie plate for perfect results. Don't even think about substituting! Prepare for chocolate heaven.

Prep Time 20 mins
Cook Time 32 mins
Calories 281.6 kcal
Protein 6g
Rating 4.0 (2 Reviews)
Andrew S Chocolate Pie

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Andrew S Chocolate Pie

  • Butter
  • Semisweet Chocolate
  • Sugar
  • Eggs
  • Flour
  • Vanilla Extract
  • Salt

How to Make Andrew S Chocolate Pie

  1. Preheat oven to 350°F (175°C).
  2. Generously grease an 8-inch glass or porcelain pie plate with butter-flavored cooking spray.
  3. In a large bowl, thoroughly combine all ingredients until smooth and creamy.
  4. Pour the mixture into the prepared pie plate.
  5. Bake for 25-30 minutes, or until the center is just set. A slight jiggle is okay.
  6. Let cool completely before topping with whipped cream and serving. Enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

100g

Fat

49g

Carbs

11g

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60 Minutes Or Less Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Easy Pies Chocolate Dietary