Kittencal's Strawberry Angel Food Dessert No Bake Recipe

This stunning no-bake dessert is perfect for summer gatherings! Prepare it hours ahead and chill for a show-stopping treat at your next dinner party. Featuring layers of fluffy angel food cake, creamy cream cheese frosting, and juicy glazed strawberries, this recipe is as easy as it is elegant. Use a store-bought angel food cake (or try recipe #120178 for a homemade version). Get ready to impress!

Prep Time 20 mins
Cook Time 20 mins
Calories 600 kcal
Protein 19g
Rating 5.0 (2 Reviews)
Kittencal's Strawberry Angel Food Dessert No Bake 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Kittencal's Strawberry Angel Food Dessert No Bake

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How to Make Kittencal's Strawberry Angel Food Dessert No Bake

  1. Prepare a 13 x 9-inch baking dish.
  2. Break a 10-ounce angel food cake into bite-sized pieces and sprinkle evenly into the prepared baking dish.
  3. In a medium bowl, beat 8 ounces of softened cream cheese with 1/2 cup of powdered sugar until light and fluffy. Gently fold in 8 ounces of thawed Cool Whip.
  4. Gently press the cake pieces down with your hands, creating an even layer. Spread the cream cheese mixture evenly over the cake.
  5. In a separate bowl, combine 2 cups of sliced strawberries with 1/4 cup of your favorite strawberry glaze (or make your own!).
  6. Mix until the strawberries are evenly coated with glaze.
  7. Spread the strawberry mixture over the cream cheese layer. Dollop the remaining 4 ounces of Cool Whip over the strawberries.
  8. Chill for at least 2 hours before serving.
  9. Garnish with fresh mint or extra strawberries before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

231g

Fat

93g

Carbs

27g