Ingredients for Kiwi Strawberry And Mango Fizz
- 1 cup fresh strawberries, hulled and sliced
- Kiwi Fruits
- 1 ripe mango, peeled, pitted, and chopped
- Sparkling White Wine
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How to Make Kiwi Strawberry And Mango Fizz
- Combine strawberries, kiwifruit, and mango in a blender or food processor.
- Blend until completely smooth. If the mixture is too thick, add a splash of chilled water or sparkling wine.
- Pour the blended fruit mixture into a serving jug or pitcher.
- Gently stir in the chilled sparkling white wine (or sparkling water).
- Add ice if desired.
- Let the mixture stand for 2-3 minutes to allow any excess bubbles to subside.
- Pour evenly into champagne flutes or other serving glasses.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
57g
Fat
0g
Carbs
6g