Lavender And Strawberry Fruit Cup From Wolds Way Lavender Farm Recipe

Escape to the English countryside with this delightful Lavender & Strawberry Fruit Cup! Inspired by a recipe card from the charming Wolds Way Lavender Farm in North Yorkshire, this boozy fruit cup blends the delicate floral notes of lavender with the sweetness of fresh strawberries and a zesty citrus kick. Made with vermouth, herbs, and sparkling ginger ale, it's the perfect refreshing cocktail to unwind after a long day. Better than Pimm's? We think so! This easy-to-make recipe is your new favorite summer drink.

Prep Time 15 mins
Cook Time 30 mins
Calories 84.2 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Lavender And Strawberry Fruit Cup From Wolds Way Lavender Farm 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Lavender And Strawberry Fruit Cup From Wolds Way Lavender Farm

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How to Make Lavender And Strawberry Fruit Cup From Wolds Way Lavender Farm

  1. Gently rub the base of a large punch bowl or pitcher with 1 tablespoon of fresh lavender flowers to infuse a delicate lavender aroma.
  2. Add 1 cup orange juice, 1 cup ginger ale, 1/2 cup dry vermouth, and 2 tablespoons lemon juice to the bowl.
  3. Gently fold in 2 cups hulled and sliced strawberries.
  4. Garnish with sprigs of fresh lemon verbena or lemon balm.
  5. Refrigerate for at least 30 minutes to allow the flavors to meld and chill thoroughly.
  6. Serve in tall glasses filled with ice. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

71g

Fat

0g

Carbs

6g