Ingredients for Lavender Lemonade For Adults
- 2 1/2 cups water
- 1 cup granulated sugar
- Lavender
- 1 cup fresh lemon juice
- 1 cup vodka
- Lemon slices for garnish
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How to Make Lavender Lemonade For Adults
- In a 2-quart saucepan, bring 2 1/2 cups of water to a boil.
- Reduce heat to medium. Add 1 cup of granulated sugar, stirring constantly until completely dissolved.
- Add 1/2 cup fresh lavender stems to the saucepan. Remove from heat.
- Cover the saucepan and let the mixture steep for 10 minutes.
- Carefully remove the lavender stems from the syrup. Strain the syrup through a fine-mesh sieve to remove any small pieces of lavender.
- In a large pitcher, combine the strained lavender syrup, 1 cup of fresh lemon juice, and 2 1/2 cups of cold water. Stir well to combine.
- Refrigerate the lemonade for at least 1 hour to thoroughly chill.
- Once chilled, add 1 cup of vodka to the pitcher. Stir gently to incorporate.
- Serve over ice in tall glasses. Garnish with fresh lemon slices and a sprig of lavender (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
315g
Fat
0g
Carbs
29g
