Ingredients for Lazy Man's Gravy Gluten Free
- Margarine
- 2 tablespoons cornstarch
- Chicken Stock
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Lazy Man's Gravy Gluten Free? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Lazy Man's Gravy Gluten Free
- Melt 2 tablespoons of butter in a medium saucepan over medium-high heat.
- Whisk in 2 tablespoons of cornstarch until smooth. Cook for 1 minute, stirring constantly.
- Gradually whisk in 2 cups of chicken or vegetable stock (or a combination of stock and pan drippings), ensuring no lumps form.
- Reduce heat to medium-low and simmer, stirring frequently, until the gravy has thickened to your desired consistency (about 3-5 minutes).
- Season to taste with salt, pepper, and thyme (or your favorite herbs and spices!). Start with 1/2 teaspoon of salt and 1/4 teaspoon of pepper and thyme, adding more as needed.
- Serve immediately over your favorite dish!
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
15g
Fat
15g
Carbs
6g