Lemon And Cream Cheese Frosting Recipe

This dreamy lemon cream cheese frosting is the perfect light and refreshing alternative to heavy buttercream. Ideal for spring gatherings like baby showers or bridal showers, this easy recipe elevates cupcakes or cakes with its bright citrus flavor and creamy texture. Easily doubled for larger batches!

Prep Time 5 mins

Cook Time 5 mins

Calories 249.2 kcal

Protein 5g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Lemon And Cream Cheese Frosting

4 ounces (113g) cream cheese, softened
Powdered Sugar
Lemon, Zest Of
Fresh Lemon Juice

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How to Make Lemon And Cream Cheese Frosting

Bring 4 ounces (113g) of cream cheese to room temperature. Beat with an electric mixer on high speed until completely smooth and creamy.
Gradually add 2 cups (400g) of powdered sugar, beating on medium speed until fully incorporated and no lumps remain.
Stir in 1 tablespoon of lemon zest and 2 tablespoons of fresh lemon juice. Mix until well combined.
Frost your favorite cupcakes or cake. For best results, ensure your cake is completely cool before frosting.
Refrigerate frosted cupcakes or cake for at least 30 minutes to allow the frosting to set.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

118g

Fat

41g

Carbs

10g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Desserts Fruit Easy Spring Summer Cakes Seasonal Cake Fillings And Frostings Citrus Lemon

Frequently Asked Questions

How long does it take to make Lemon And Cream Cheese Frosting?

Lemon And Cream Cheese Frosting takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Lemon And Cream Cheese Frosting?

Lemon And Cream Cheese Frosting has approximately 249.2 calories per serving, with about 5 g protein, 10 g carbohydrates and 20 g fat.

What ingredients do I need for Lemon And Cream Cheese Frosting?

The key ingredients for Lemon And Cream Cheese Frosting are Cream Cheese, Powdered Sugar, Lemon, Zest Of, Fresh Lemon Juice. See the full list with measurements above.