Forktionary

Lemon Drop Shakes Recipe

Tart and refreshing, these Lemon Drop Shakes are the perfect summer treat! Made with creamy vanilla ice cream and zesty lemonade, they're elevated with a sweet and tangy lemon drop candy and sugar rim. Easy to make and guaranteed to impress!

Prep Time 10 mins
Cook Time 15 mins
Calories 235.8 kcal
Protein 7g
Rating 5.0 (3 Reviews)
Lemon Drop Shakes 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Lemon Drop Shakes

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How to Make Lemon Drop Shakes

  1. Rub the rims of 6 juice-size glasses with a lemon wedge.
  2. In a shallow dish, combine 1/2 cup crushed lemon drop candies and 1/4 cup granulated sugar.
  3. Dip the rims of the prepared glasses into the sugar-candy mixture.
  4. Set aside.
  5. In a blender, combine 3 cups vanilla ice cream and 2 cups lemonade.
  6. Blend until smooth and creamy, adding more lemonade if needed to reach desired consistency.
  7. Pour the ice cream mixture into the prepared glasses.
  8. Garnish each glass with a lemon wedge.
  9. Serve immediately and enjoy! Makes 6 servings.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

122g

Fat

32g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American 5 Ingredients Or Less Beverages Eggs Dairy Easy Beginner Cook Spring Summer Seasonal Shakes Comfort Food Taste Mood Sweet Presentation Served Cold