Ingredients for Lemonade Made With Stevia
- 1/2 cup freshly squeezed lemon juice
- 4 cups cold water
- 1/4 cup stevia (or to taste; adjust to your sweetness preference)
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How to Make Lemonade Made With Stevia
- Combine 1 cup of water, 1/2 cup lemon juice, 1/4 cup stevia (or to taste), and a pinch of salt in a pitcher.
- Stir well until the stevia is completely dissolved.
- Add 3 cups of cold water and stir gently.
- Refrigerate for at least 30 minutes to allow flavors to meld.
- Serve chilled over ice. Garnish with lemon slices or fresh mint for an extra touch of elegance.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
14g
Fat
0g
Carbs
3g