Home Made Velvet Ginger Lemonade Recipe

Transform ordinary lemons into an extraordinary drink! This velvety smooth ginger lemonade is naturally sweetened and bursting with fresh citrus flavor. Inspired by a Lebanese friend's recipe, we use the entire lemon (zest and all!) for a potent aromatic punch, complemented by freshly grated ginger's spicy zing. Perfect for those following sugar-free diets (like Body Ecology or Sugar Circuit), you can easily customize the sweetness with stevia, agave, honey, or yacon syrup. Discover your ideal balance and create a decadent, refreshing beverage that's irresistible on a hot summer's day. This recipe is quick, easy, and completely adaptable to your taste!

Prep Time 5 mins
Cook Time 5 mins
Calories 87.9 kcal
Protein 3g
Rating 3.0 (1 Reviews)
Home Made Velvet Ginger Lemonade 15

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Home Made Velvet Ginger Lemonade

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How to Make Home Made Velvet Ginger Lemonade

  1. In a small saucepan, combine 1/4 cup agave nectar (or your preferred sweetener) and 1/2 cup freshly squeezed lemon juice. Heat gently over low heat, stirring until the agave is completely dissolved.
  2. Remove from heat and allow the syrup to cool completely.
  3. Once cooled, add the syrup, 1 whole lemon (unpeeled), and 2 tablespoons freshly grated ginger to a blender. Blend until frothy and well combined.
  4. Gradually add 4 cups of chilled water while blending, until you reach your desired consistency. Taste and adjust sweetness as needed.
  5. Pour into glasses filled with ice. Garnish with fresh mint leaves.
  6. For an extra ginger kick, add more grated ginger to taste.
  7. Optional: For an adult twist, add 2 ounces of vodka per serving.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

31g

Fat

1g

Carbs

8g