Ingredients for Light Chocolate Fudge Orange Cream Pudding
- Skim Milk
- 1/2 cup orange juice
- Fat Free Sugar Free Instant Chocolate Pudding Mix
- 1 teaspoon orange extract
- Light Whipped Topping
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Light Chocolate Fudge Orange Cream Pudding? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Light Chocolate Fudge Orange Cream Pudding
- In a medium bowl, combine 2 cups of milk, 1/2 cup of orange juice, and 1 teaspoon of orange extract.
- Gradually whisk in 3.4 ounces (1 cup) instant chocolate pudding mix until smooth.
- Whisk continuously for 2 minutes. Let the mixture stand for 2 minutes to thicken.
- Gently fold in 8 ounces (2 cups) whipped topping until just combined. Be careful not to overmix.
- Pour into individual serving dishes or a larger bowl. Chill for at least 30 minutes before serving for best results.
Nutrition Information (Approximate per serving)
Sodium
25 g
Sugar
37g
Fat
18g
Carbs
8g