Lime Cilantro Butter Shallot Butter Recipe

Elevate your fish dishes with this vibrant and flavorful Lime Cilantro Shallot Butter! This easy-to-make compound butter is bursting with fresh lime zest, fragrant cilantro, and savory shallots. Simply whip it up, freeze it, and slice off medallions whenever you need a burst of bright, herbaceous flavor. Perfect for grilling, baking, or pan-searing your favorite fish!

Prep Time 15 mins

Cook Time 30 mins

Calories 25.7 kcal

Protein 0g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Lime Cilantro Butter Shallot Butter

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How to Make Lime Cilantro Butter Shallot Butter

In a medium bowl, soften 1 cup (2 sticks) of unsalted butter at room temperature.
Zest 1 lime and finely chop 2 tablespoons of fresh cilantro. Finely mince 2 shallots.
Add the lime zest, cilantro, and shallots to the softened butter.
Add 1/4 teaspoon of salt and 1/8 teaspoon of black pepper. Mix until well combined and evenly distributed.
Line a small loaf pan (approximately 5x3 inches) with plastic wrap, leaving some overhang on the sides.
Pour the butter mixture into the prepared loaf pan, and gently press to form a compact log.
Fold the plastic wrap over the butter log and twist the ends tightly to seal.
Freeze for at least 2 hours, or until firm.
Once frozen, slice into medallions and serve atop your favorite grilled, baked, or pan-seared fish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Salmon Recipes Cod Recipes European French Mediterranean The Americas American Caribbean Gluten Free Paleo Spring Recipes Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation For Large Groups Condiments Etc Easy Number Of Servings 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Lime Cilantro Butter Shallot Butter?

Lime Cilantro Butter Shallot Butter takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Lime Cilantro Butter Shallot Butter?

Lime Cilantro Butter Shallot Butter has approximately 25.7 calories per serving, with about 0 g protein, 0 g carbohydrates and 4 g fat.

What ingredients do I need for Lime Cilantro Butter Shallot Butter?

The key ingredients for Lime Cilantro Butter Shallot Butter are Unsalted Butter, Fresh Cilantro, Lime Juice, Fresh Lemon Juice, Lemon Zest, Lime Zest. See the full list with measurements above.