Ingredients for Linda's Frozen Fruit Sicles
- 1 (20 ounce) can fruit cocktail
- Popsicles
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How to Make Linda's Frozen Fruit Sicles
- Open one (20 ounce) can of fruit cocktail.
- Gently spoon the fruit cocktail into popsicle molds, leaving about ½ inch of space at the top. Add a small amount of the fruit cocktail juice to each mold.
- If using plastic popsicle molds with lids, snap on the lids securely, ensuring there's enough space to avoid overflow. If using paper cups and wooden sticks, insert the sticks once the mixture is partially frozen (about 30 minutes) to prevent them from falling over.
- Freeze for at least 4 hours, or until solid.
- To remove, run the molds under warm water for a few seconds. Gently pull out your delicious frozen fruit sicles and enjoy!
- Optional: Add a splash of your favorite juice (like pineapple or orange) for an extra burst of flavor!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
53g
Fat
0g
Carbs
4g
Recipe Tags (Choose a tag and find related recipes!)
Lactose 15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Desserts Fruit Easy Beginner Cook Kid Friendly Low Fat Frozen Desserts Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Free Of Something Toddler Friendly Low In Something Taste Mood Sweet
