Linda's Frozen Fruit Sicles Recipe

Beat the summer heat with these easy-to-make frozen fruit sicles! A delightful and refreshing treat perfect for kids and adults alike. Using your favorite fruit cocktail (or leftover!), these popsicles are a simple yet delicious dessert that requires minimal effort and delivers maximum flavor. Get creative and add your own twists!

Prep Time 5 mins
Cook Time 5 mins
Calories 54.3 kcal
Protein 0g
Rating 5.0 (7 Reviews)
Linda's Frozen Fruit Sicles 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Linda's Frozen Fruit Sicles

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How to Make Linda's Frozen Fruit Sicles

  1. Open one (20 ounce) can of fruit cocktail.
  2. Gently spoon the fruit cocktail into popsicle molds, leaving about ½ inch of space at the top. Add a small amount of the fruit cocktail juice to each mold.
  3. If using plastic popsicle molds with lids, snap on the lids securely, ensuring there's enough space to avoid overflow. If using paper cups and wooden sticks, insert the sticks once the mixture is partially frozen (about 30 minutes) to prevent them from falling over.
  4. Freeze for at least 4 hours, or until solid.
  5. To remove, run the molds under warm water for a few seconds. Gently pull out your delicious frozen fruit sicles and enjoy!
  6. Optional: Add a splash of your favorite juice (like pineapple or orange) for an extra burst of flavor!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

53g

Fat

0g

Carbs

4g