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Low Fat Taters Breaded French Fries Recipe

Elevate your taste buds with these crispy, low-fat French fries! This recipe, inspired by "Kitchen with Rosie," uses a unique blend of spices for an unforgettable flavor experience. Experiment with Hebamare Spicy seasoning for a delicious twist, and add extra garlic or onion powder for a personalized touch. Get ready for the crispiest, most flavorful fries you've ever tasted – perfect as a side dish or a satisfying snack!

Prep Time 30 mins
Cook Time 60 mins
Calories 835 kcal
Protein 51g
Rating 3.0 (1 Reviews)
Low Fat Taters Breaded French Fries 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Low Fat Taters Breaded French Fries

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How to Make Low Fat Taters Breaded French Fries

  1. Preheat oven to 400°F (200°C).
  2. Wash and peel 2 pounds of russet potatoes. Cut into 1/2-inch thick fries.
  3. Soak the potatoes in cold water for at least 30 minutes to remove excess starch.
  4. Drain the potatoes and pat them completely dry with paper towels. This is crucial for crispiness!
  5. In a large bowl, toss the potatoes with 2 tablespoons of olive oil, 1 tablespoon of Hebamare Spicy seasoning, 1 teaspoon of garlic powder, and 1/2 teaspoon of black pepper.
  6. Spread the fries in a single layer on a baking sheet lined with parchment paper.
  7. Bake for 20-25 minutes, flipping halfway through, until golden brown and crispy.
  8. Serve immediately and enjoy! Experiment with other seasonings like paprika, onion powder, or herbs to create your own unique flavor combinations.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

29g

Fat

1g

Carbs

60g

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Starters Appetizers & Snacks Lunch Sweets & Sides Side Dishes European French The Americas American Southern Healthy Vegetarian Gluten Free Summer Recipes Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American For 1 Or 2 Healthy Side Dishes Potatoes Vegetables Canadian Easy Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Number Of Servings