Ingredients for Magic Bullet Powdered Sugar
- 1 cup granulated sugar (white or raw cane)
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How to Make Magic Bullet Powdered Sugar
- Add 1 cup of granulated sugar (white or raw cane) to the Magic Bullet small cup, ensuring the cross blade is attached.
- Secure the lid tightly.
- Pulse the Magic Bullet for 10-15 seconds, or until the sugar reaches a fine, powdery consistency. Stop and scrape down the sides as needed.
- Your homemade powdered sugar is ready! Use it immediately in your favorite recipes.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
74g
Fat
0g
Carbs
6g