Mango Margaritas Recipe

This wildly popular Mango Margarita recipe is a Houston party staple—and our most requested drink! Adapted from the legendary Junior League of Houston, this refreshing cocktail is easy to make and guaranteed to impress your guests. Get ready for a taste of sunshine in every sip!

Prep Time 5 mins
Cook Time 8 mins
Calories 84.9 kcal
Protein 0g
Rating 5.0 (2 Reviews)
Mango Margaritas 35

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mango Margaritas

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How to Make Mango Margaritas

  1. Fill a blender with ice cubes.
  2. Add 2 cups of frozen mango chunks, 1 cup tequila, ½ cup lime juice, ¼ cup Cointreau or triple sec, 2 tablespoons agave nectar (or simple syrup to taste), and a pinch of salt.
  3. Blend until completely smooth and frosty.
  4. Lightly wet the rim of a margarita glass with water or mango nectar.
  5. Dip the rim of the glass in coarse sea salt.
  6. Pour the margarita into the prepared glass.
  7. Garnish with a lime wedge and a mango slice (optional). Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

81g

Fat

0g

Carbs

7g