Mardi Gras Hurricane Recipe

A vibrant and potent Mardi Gras Hurricane cocktail recipe – part of a three-part series! This festive drink is perfect for your next celebration. Learn how to make this delicious, layered cocktail with simple instructions and easily accessible ingredients. Get ready to experience the flavors of New Orleans!

Prep Time 5 mins
Cook Time 10 mins
Calories 295.8 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Mardi Gras Hurricane 26

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mardi Gras Hurricane

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How to Make Mardi Gras Hurricane

  1. Fill a shaker with ice.
  2. Add 2 ounces of light rum, 1 ounce of passion fruit syrup, 4 ounces of lemon-lime flavored carbonated beverage (e.g., Sprite or 7 Up), and 1/2 ounce of fresh lime juice to the shaker.
  3. Secure the shaker lid tightly and shake vigorously until well-chilled.
  4. Pour the mixture into a hurricane glass or other large specialty glass filled with ice.
  5. Carefully float 1/2 ounce of 151 proof rum on top of the drink. (Use a spoon to gently pour it down the back of the spoon to prevent mixing.)
  6. Garnish with a lime wedge or a maraschino cherry (optional).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

90g

Fat

0g

Carbs

9g