Mary Or Francis's Strawberry Party Cake Recipe

This show-stopping summer party cake is bursting with fresh strawberry flavor! Made with either fresh or frozen strawberries, this recipe is perfect for backyard barbecues, picnics, or any summer celebration. Get ready for rave reviews – it's that delicious!

Prep Time 30 mins
Cook Time 50 mins
Calories 851.1 kcal
Protein 16g
Rating 5.0 (3 Reviews)
Mary Or Francis's Strawberry Party Cake 33

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mary Or Francis's Strawberry Party Cake

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How to Make Mary Or Francis's Strawberry Party Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, cream together the softened butter and sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined.
  6. Gently fold in the sliced or thawed strawberries.
  7. Pour batter into the prepared pan and spread evenly.
  8. Bake for 50 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let the cake cool completely in the pan before dusting with powdered sugar (optional) and slicing.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

445g

Fat

28g

Carbs

43g