Ingredients for Mexican Coffee Caf Mexicano
- Kahlua
- 1/2 ounce brandy
- 1 tablespoon chocolate syrup
- Ground Cinnamon
- 8 ounces hot, freshly brewed coffee
- 2 tablespoons sweetened whipped cream
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How to Make Mexican Coffee Caf Mexicano
- In a coffee cup or mug, combine 1 ounce of Kahlúa, 1/2 ounce of brandy, 1 tablespoon of chocolate syrup, and a pinch of cinnamon.
- Fill the mug with 8 ounces of hot, freshly brewed coffee.
- Stir gently until well combined.
- Top with a dollop of sweetened whipped cream (about 2 tablespoons).
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
61g
Fat
1g
Carbs
5g