Ingredients for Microwave Golden Apple Chunks
- Cooking Apples
- 2 tablespoons brown sugar
- 1/2 teaspoon ground cinnamon
- Low Fat Butter
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How to Make Microwave Golden Apple Chunks
- Peel, core, and quarter 2 medium apples (about 1 pound).
- Place apple quarters in a 1-quart microwave-safe casserole dish.
- In a small bowl, combine 2 tablespoons brown sugar and 1/2 teaspoon ground cinnamon.
- Sprinkle the brown sugar and cinnamon mixture evenly over the apples.
- Dot the apples with 1 tablespoon of butter.
- Cover the casserole dish with a microwave-safe lid or plastic wrap, leaving a small vent for steam to escape.
- Microwave on high for 4 minutes.
- Carefully remove and stir the apples gently.
- Microwave for another 4 minutes, or until apples are tender and heated through.
- Let stand for 1-2 minutes before serving. Enjoy warm!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
110g
Fat
0g
Carbs
10g