Mint Cookie Candies Recipe

Indulge in these irresistible chocolate mint candies! Perfectly sized and bursting with minty flavor, these easy-to-make treats are the ideal combination of sweet chocolate and refreshing mint. Get ready for a delightful explosion of flavor in every bite – you won't be able to resist!

Prep Time 15 mins
Cook Time 30 mins
Calories 62.7 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Mint Cookie Candies

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mint Cookie Candies

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How to Make Mint Cookie Candies

  1. In a microwave-safe bowl, melt 12 ounces of candy coating wafers and 4 teaspoons of shortening in 30-second intervals, stirring until smooth.
  2. Stir in 1-2 drops of green food coloring (adjust to your desired intensity).
  3. Pour the melted chocolate evenly into miniature muffin cup liners, filling each about halfway.
  4. Sprinkle with 1/2 cup of crushed chocolate sandwich cookies.
  5. In a separate microwave-safe bowl, melt 6 ounces of mint candies and 2 teaspoons of shortening in 30-second intervals, stirring until smooth.
  6. Pour the melted mint mixture over the cookie crumb layer in each muffin liner.
  7. Refrigerate for at least 30 minutes, or until completely set.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

16g

Fat

9g

Carbs

2g