Ingredients for Mosaic Fruit Roll Ups
- Flour Tortillas
- Strawberry Cream Cheese
- Kiwi
- Peach
- Strawberry
- Mint Sprig
- Powdered sugar, for dusting (optional)
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How to Make Mosaic Fruit Roll Ups
- Spread 2 tablespoons of cream cheese evenly over the entire surface of each tortilla.
- Arrange approximately 1/2 cup of thinly sliced kiwi over the top 2/3 of the tortilla, leaving the bottom 1/3 with only cream cheese.
- Top the kiwi with 1/2 cup of thinly sliced peaches and 1/2 cup of diced strawberries.
- Carefully roll the tortilla tightly from the end covered only with cream cheese.
- Refrigerate for at least 10 minutes to allow the roll-ups to firm up.
- Using a sharp knife, slice each tortilla roll into 8 even slices.
- Garnish with fresh mint sprigs (optional) and dust lightly with powdered sugar before serving.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
11g
Fat
21g
Carbs
3g