No Bake Cherry Balls Recipe

Indulge in these delightful no-bake cherry balls! Sweet maraschino cherries are perfectly complemented by creamy coconut and crunchy graham cracker crumbs in every bite. A quick and easy dessert recipe, perfect for parties or a sweet treat any time!

Prep Time 20 mins
Cook Time 15 mins
Calories 71.5 kcal
Protein 0g
Rating 5.0 (1 Reviews)
No Bake Cherry Balls 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for No Bake Cherry Balls

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How to Make No Bake Cherry Balls

  1. Gently pat the drained maraschino cherries dry with a paper towel to remove excess moisture.
  2. In a medium bowl, cream together the softened butter and powdered sugar until light and fluffy. Gradually beat in the orange juice.
  3. Stir in the shredded coconut until evenly distributed throughout the mixture.
  4. Roll a small portion of the coconut mixture into a ball around each cherry.
  5. Roll the coated cherry balls in the graham cracker crumbs, ensuring they are evenly coated.
  6. Place the finished cherry balls on wax paper-lined baking sheet or plate. Refrigerate for at least 30 minutes to allow them to firm up before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

29g

Fat

15g

Carbs

2g