Ingredients for No Bake Chocolate Cookies
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How to Make No Bake Chocolate Cookies
- In a medium saucepan, combine 1 cup granulated sugar, 1/2 cup unsweetened cocoa powder, 1/2 cup (1 stick) unsalted butter, and 1/2 cup milk.
- Cook over medium heat, stirring constantly, until the mixture comes to a rolling boil.
- Once boiling, continue to boil for exactly 2 1/2 minutes, stirring frequently to prevent scorching.
- Remove from heat and immediately stir in 1 cup of chopped nuts and 3 cups of quick-cooking oats. Mix until well combined.
- Quickly drop by rounded teaspoonfuls onto a baking sheet lined with waxed paper or parchment paper. Work quickly as the mixture will begin to set up rapidly.
- Allow cookies to cool and set completely before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
67g
Fat
15g
Carbs
9g