No Bake Chocolate Cookies Recipe

Indulge in these nostalgic No-Bake Chocolate Oatmeal Cookies! A family recipe passed down for over 30 years, these delightful treats are the perfect blend of chewy cookie and creamy candy. Easy to make and even easier to devour, they're ideal for satisfying your sweet tooth without turning on the oven.

Prep Time 15 mins
Cook Time 15 mins
Calories 184.6 kcal
Protein 7g
Rating 3.0 (1 Reviews)
No Bake Chocolate Cookies 19

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for No Bake Chocolate Cookies

  • 1 cup granulated sugar
  • Cocoa Powder
  • 1/2 cup (1 stick) unsalted butter
  • 1/2 cup milk (any kind)
  • 1 cup chopped nuts (your choice, peanuts or walnuts recommended)
  • 3 cups quick-cooking oats

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How to Make No Bake Chocolate Cookies

  1. In a medium saucepan, combine 1 cup granulated sugar, 1/2 cup unsweetened cocoa powder, 1/2 cup (1 stick) unsalted butter, and 1/2 cup milk.
  2. Cook over medium heat, stirring constantly, until the mixture comes to a rolling boil.
  3. Once boiling, continue to boil for exactly 2 1/2 minutes, stirring frequently to prevent scorching.
  4. Remove from heat and immediately stir in 1 cup of chopped nuts and 3 cups of quick-cooking oats. Mix until well combined.
  5. Quickly drop by rounded teaspoonfuls onto a baking sheet lined with waxed paper or parchment paper. Work quickly as the mixture will begin to set up rapidly.
  6. Allow cookies to cool and set completely before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

67g

Fat

15g

Carbs

9g