Nutter Butter Nibblers Recipe

Satisfy your sweet and salty cravings with these irresistible Nutter Butter Nibblers! This recipe, originally featured in Relish magazine, creates addictive peanut butter balls coated in crushed pretzels. Easy to make in just 5 minutes, they're the perfect no-bake treat for any occasion.

Prep Time 5 mins
Cook Time 5 mins
Calories 120.7 kcal
Protein 9g
Rating Be the first
Nutter Butter Nibblers 33

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Nutter Butter Nibblers

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How to Make Nutter Butter Nibblers

  1. Crush 1 cup of pretzels into coarse crumbs. Set aside ½ cup for rolling.
  2. In a medium bowl, combine ½ cup semi-sweet chocolate chips, ½ cup creamy peanut butter, ¼ cup nonfat dry milk powder, and 2 tablespoons honey.
  3. Mix thoroughly with your hands or a fork until a dough-like consistency forms.
  4. Roll the mixture into 3/4-inch balls.
  5. Roll each ball in the reserved ½ cup crushed pretzels to coat completely.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

30g

Fat

11g

Carbs

3g

Frequently Asked Questions

How long does it take to make Nutter Butter Nibblers?

Nutter Butter Nibblers takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Nutter Butter Nibblers?

Nutter Butter Nibblers has approximately 120.7 calories per serving, with about 9 g protein, 3 g carbohydrates and 12 g fat.

What ingredients do I need for Nutter Butter Nibblers?

The key ingredients for Nutter Butter Nibblers are Pretzel Stick, Mini Chocolate Chip, Peanut Butter, Nonfat Dry Milk Powder, Honey. See the full list with measurements above.

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