Ingredients for Oatmeal And Apple Butter Bars
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How to Make Oatmeal And Apple Butter Bars
- Preheat oven to 350°F (175°C).
- Grease a 9x9 inch square baking pan with nonstick cooking spray.
- In a large bowl, combine 2 cups rolled oats, 1 cup all-purpose flour, ¾ cup packed brown sugar, ½ teaspoon salt, and 1 teaspoon ground cinnamon.
- Add 1 cup (2 sticks) unsalted butter, softened, and beat with an electric mixer on low speed until the mixture is crumbly.
- Press half of the oat mixture (approximately 2 cups) into the prepared baking pan.
- Spread 1 cup of apple butter evenly over the crumb layer.
- Sprinkle the remaining oat crumble mixture over the apple butter and gently press down.
- Bake for 30-35 minutes, or until the bars are golden brown and set.
- Let the pan cool completely on a wire rack before cutting.
- Cut into 16 bars and enjoy!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
62g
Fat
27g
Carbs
9g