Oklahoma Joe's Mustard Rib Rub Recipe

Capture the legendary flavor of Oklahoma Joe's BBQ, Kansas City's best! This incredible rib rub recipe is inspired by their famous style, delivering a tangy, savory, and irresistible flavor that will have you licking your fingers. Easy to make and perfect for ribs, chicken, or pork. Try it and taste the difference!

Prep Time 5 mins

Cook Time 10 mins

Calories 33.6 kcal

Protein 3g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Oklahoma Joe's Mustard Rib Rub

1/4 cup yellow mustard
2 tablespoons Worcestershire sauce
1 tablespoon soy sauce
1 tablespoon apple cider vinegar

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How to Make Oklahoma Joe's Mustard Rib Rub

In a small bowl, whisk together 1/4 cup yellow mustard, 2 tablespoons Worcestershire sauce, 1 tablespoon soy sauce, and 1 tablespoon apple cider vinegar until thoroughly combined.
Generously apply the rub to your ribs or meat of choice, ensuring even coverage.
Use immediately for best results or store in an airtight container in the refrigerator for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

55 g

Sugar

14g

Fat

Carbs

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Frequently Asked Questions

How long does it take to make Oklahoma Joe's Mustard Rib Rub?

Oklahoma Joe's Mustard Rib Rub takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Oklahoma Joe's Mustard Rib Rub?

Oklahoma Joe's Mustard Rib Rub has approximately 33.6 calories per serving, with about 3 g protein, 2 g carbohydrates and 0 g fat.

What ingredients do I need for Oklahoma Joe's Mustard Rib Rub?

The key ingredients for Oklahoma Joe's Mustard Rib Rub are Dijon Style Mustard, Worcestershire Sauce, Soy Sauce, Red Wine Vinegar. See the full list with measurements above.