Old Fashioned Applesauce Cake Recipe

Indulge in this moist, spiced applesauce cake – a comforting classic with a hint of nostalgia! Easy to make, this recipe is perfect for a delightful dessert or a satisfying breakfast treat. Inspired by a resident's granddaughter's recipe (from a retirement community!), this cake is sure to become a family favorite. Its warm spices and tender crumb will transport you back to simpler times.

Prep Time 15 mins
Cook Time 45 mins
Calories 3833 kcal
Protein 94g
Rating 5.0 (1 Reviews)
Old Fashioned Applesauce Cake 15

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Old Fashioned Applesauce Cake

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How to Make Old Fashioned Applesauce Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 13x9 inch baking pan.
  2. In a large bowl, combine 1 box (15.25 oz) of your favorite spice cake mix, 3 large eggs, 1 cup unsweetened applesauce, and 1/2 cup vegetable oil.
  3. Beat on medium speed for 3 minutes. Stir in 1/2 cup chopped nuts or raisins (optional).
  4. Pour batter into the prepared pan.
  5. Bake for 40-45 minutes, or until a wooden skewer inserted into the center comes out clean.
  6. Let the cake cool in the pan for 20 minutes.
  7. Transfer the cake to a wire rack to cool completely.
  8. Frosting: In a small bowl, combine your favorite frosting (about 1 cup) with 1 teaspoon of ground cinnamon. Mix until well combined.
  9. Frost the completely cooled cake.

Nutrition Information (Approximate per serving)

Sodium

156 g

Sugar

1326g

Fat

161g

Carbs

190g