Olive Oil With Capers And Chili Peppers Recipe

Elevate your dishes with this vibrant, flavorful olive oil from Aglaia Kremezi! Infused with briny capers and fiery chili peppers, this oil adds a burst of Mediterranean sunshine to salads, steamed vegetables, grilled veggies, and even mayonnaise! The simple preparation allows the flavors to meld beautifully over a week, resulting in an exquisite, complex taste that will transform your cooking. Perfect for adding a gourmet touch to everyday meals.

Prep Time 10 mins

Cook Time 10 mins

Calories 1927.4 kcal

Protein 1g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Olive Oil With Capers And Chili Peppers

Large Capers Packed In Salt
Hot Chili Peppers
Extra Virgin Olive Oil

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How to Make Olive Oil With Capers And Chili Peppers

Rinse 1/4 cup of capers under running water and thoroughly drain them on paper towels.
Finely chop 2 tablespoons of the drained capers and place them in a clean, dry 2-cup glass bottle.
Add the remaining drained capers (about 2 tablespoons) and 1-2 small red chili peppers, finely chopped (adjust to your spice preference), to the bottle.
Fill the bottle completely with high-quality extra virgin olive oil.
Securely close the bottle and store it in a cool, dark place for 7 days, shaking gently once or twice daily.
After a week, your flavorful infused oil is ready to use! Store in a cool, dark place for up to 3-6 months.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

149g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation 5 Ingredients Or Less Condiments Etc Greek Easy European Dietary Number Of Servings

Frequently Asked Questions

How long does it take to make Olive Oil With Capers And Chili Peppers?

Olive Oil With Capers And Chili Peppers takes about 20 minutes from start to finish — roughly 10 minutes to prepare and 10 minutes to cook.

How many calories are in Olive Oil With Capers And Chili Peppers?

Olive Oil With Capers And Chili Peppers has approximately 1927.4 calories per serving, with about 1 g protein, 1 g carbohydrates and 332 g fat.

What ingredients do I need for Olive Oil With Capers And Chili Peppers?

The key ingredients for Olive Oil With Capers And Chili Peppers are Large Capers Packed In Salt, Hot Chili Peppers, Extra Virgin Olive Oil. See the full list with measurements above.