Go To Bbq Sauce For Ribs Recipe

This award-winning BBQ sauce is so good, it'll stick to your ribs! Perfect for ribs, chicken, pork, and any other grilled or smoked meat. Get that sticky, sweet, and smoky flavor everyone craves. Our easy recipe ensures a delicious sauce every time. For grilling, add during the last few minutes to prevent burning. Serve extra on the side for dipping!

Prep Time 5 mins
Cook Time 13 mins
Calories 233.5 kcal
Protein 2g
Rating 5.0 (1 Reviews)
Go To Bbq Sauce For Ribs

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Go To Bbq Sauce For Ribs

  • Tomato Ketchup
  • Dark Brown Sugar
  • Applesauce
  • Ponzu Sauce
  • Maple Syrup
  • Liquid Smoke
  • 1/4 cup apple cider vinegar
  • 1 teaspoon salt
  • Oregano
  • Granulated Garlic
  • Cayenne

How to Make Go To Bbq Sauce For Ribs

  1. In a medium saucepan, whisk together the ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, salt, and black pepper.
  2. Bring the mixture to a simmer over medium heat, stirring occasionally.
  3. Reduce heat to low and let the sauce simmer gently for 10 minutes, stirring occasionally, to allow the flavors to meld. Taste and adjust seasonings as needed.
  4. Remove from heat and let cool slightly before using. For grilling, baste generously during the last 5-10 minutes of cooking.
  5. Serve immediately or store in an airtight container in the refrigerator for up to 2 weeks.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

52 g

Sugar

209g

Fat

0g

Carbs

19g