Ingredients for Oreo Mint Ice Cream
- Oreo Cookies
- Eggs
- Sugar
- 2 cups heavy cream
- Milk
- Peppermint Extract
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How to Make Oreo Mint Ice Cream
- In a large bowl, combine the crushed Oreos (reserve some for topping), the heavy cream, sweetened condensed milk, and mint extract. Mix until well combined.
- Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions (approximately 20 minutes for a Cuisinart).
- During the last few minutes of churning, add the remaining crushed Oreos to the ice cream maker.
- Once the ice cream is churned, transfer it to an airtight container.
- Freeze for at least 2-3 hours to allow the ice cream to fully set and harden.
- Scoop and serve! Garnish with extra crushed Oreos and a sprig of mint (optional).
Nutrition Information (Approximate per serving)
Sodium
52 g
Sugar
870g
Fat
642g
Carbs
96g
Recipe Tags (Choose a tag and find related recipes!)
30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Desserts Eggs Dairy No Cook Dinner Party Holiday Event Summer Frozen Desserts Freezer Dietary Low Sodium Seasonal Comfort Food Independence Day Low In Something Taste Mood Sweet Equipment Small Appliance Number Of Servings Presentation Served Cold Technique
