Ingredients for Oreo Mint Ice Cream
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How to Make Oreo Mint Ice Cream
- In a large bowl, combine the crushed Oreos (reserve some for topping), the heavy cream, sweetened condensed milk, and mint extract. Mix until well combined.
- Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions (approximately 20 minutes for a Cuisinart).
- During the last few minutes of churning, add the remaining crushed Oreos to the ice cream maker.
- Once the ice cream is churned, transfer it to an airtight container.
- Freeze for at least 2-3 hours to allow the ice cream to fully set and harden.
- Scoop and serve! Garnish with extra crushed Oreos and a sprig of mint (optional).
Nutrition Information (Approximate per serving)
Sodium
52 g
Sugar
870g
Fat
642g
Carbs
96g