Agua De Meln Recipe

Beat the heat with this incredibly refreshing Agua de Melón! This light and subtly sweet cantaloupe drink is the perfect summer cooler. Easy to make with just a few simple ingredients, it's ideal for picnics, barbecues, or a simple afternoon treat. Skip the sugary sodas and enjoy this healthy and delicious alternative.

Prep Time 15 mins
Cook Time 15 mins
Calories 105 kcal
Protein 2g
Rating 5.0 (3 Reviews)
Agua De Meln

Recipe Actions

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Agua De Meln

  • Cold Water
  • 4 cups cubed cantaloupe (about half a medium cantaloupe)
  • 1/4 cup granulated sugar (or to taste)
  • 2 tablespoons fresh lime juice

How to Make Agua De Meln

  1. Combine 4 cups cold water, 4 cups cubed cantaloupe, 1/4 cup granulated sugar, and 2 tablespoons fresh lime juice in a blender.
  2. Blend until completely smooth. Taste and adjust sweetness as needed, adding more sugar if desired.
  3. Line a fine-mesh strainer with cheesecloth (optional, for a smoother drink) over a pitcher.
  4. Pour the blended mixture through the strainer, pressing gently on the solids to extract as much liquid as possible.
  5. Refrigerate for at least 30 minutes to allow the flavors to meld and the drink to chill thoroughly.
  6. Serve chilled over ice. Garnish with fresh cantaloupe slices or balls for an elegant touch.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

101g

Fat

0g

Carbs

8g