Peach Smoothie With A Kick Recipe

Escape to paradise with this frosty Peach Smoothie! A delightful blend of juicy peaches, creamy cream cheese, and a hint of rum creates a refreshing adult dessert straight from a vintage Philadelphia Journal recipe. Perfect for a warm afternoon or a sophisticated evening treat. This easy 15-minute recipe is sure to become your new favorite summer indulgence.

Prep Time 15 mins
Cook Time 15 mins
Calories 203.5 kcal
Protein 8g
Rating 5.0 (1 Reviews)
Peach Smoothie With A Kick 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Peach Smoothie With A Kick

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How to Make Peach Smoothie With A Kick

  1. Add softened cream cheese to a blender.
  2. Drain canned peaches (if using), reserving 3 tablespoons of syrup. If using fresh peaches, skip this step.
  3. Add the peach slices, reserved peach syrup, and rum to the blender.
  4. Blend until completely smooth and creamy.
  5. Stir in the Greek yogurt until well combined.
  6. Pour the mixture into four dessert dishes or glasses.
  7. Chill in the freezer for 25-30 minutes to allow the smoothie to thicken and cool before serving.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

96g

Fat

29g

Carbs

8g