Ingredients for Peanut Butter And Cream Cheese Spread
- 1/2 cup (120g) creamy peanut butter
- 4 ounces (113g) softened cream cheese
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How to Make Peanut Butter And Cream Cheese Spread
- In a medium bowl, combine 4 ounces (113g) of softened cream cheese and 1/2 cup (120g) of creamy peanut butter.
- Using an electric mixer (or a sturdy spoon for a good arm workout!), beat the mixture until completely smooth and creamy. Scrape down the sides of the bowl as needed.
- Taste and adjust sweetness or add mix-ins like 1-2 tablespoons of honey, 1 tablespoon of chocolate syrup, or 2 tablespoons of marshmallow fluff, mixing well after each addition.
- Serve immediately or store in an airtight container in the refrigerator for up to 5 days.
Nutrition Information (Approximate per serving)
Sodium
38 g
Sugar
48g
Fat
193g
Carbs
9g
