Ingredients for Pear Ginger Lemonade
- 1 cup pear nectar
- Fresh Lemon Juice
- Splenda Granular
- 1/2 cup fresh ginger juice (or 2 tablespoons bottled ginger juice)
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How to Make Pear Ginger Lemonade
- In a large pitcher, combine 1 cup pear nectar, 1/2 cup fresh ginger juice (or 2 tablespoons bottled ginger juice), 1/2 cup lemon juice (about 3-4 lemons), 1 cup water, and 1/4 cup Splenda (or to taste).
- Stir well until the Splenda is completely dissolved.
- Add 4 cups of ice to the pitcher.
- Serve immediately in glasses filled with ice. Garnish with lemon slices or fresh ginger if desired.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
2g
Fat
0g
Carbs
10g