Peppermint Patty Hot Chocolate Recipe

Indulge in the ultimate winter warmer! This Peppermint Patty Hot Chocolate recipe tastes just like your favorite candy, delivering a rich, creamy, and intensely minty experience. Perfect for chilly evenings, this decadent hot chocolate is sure to become a family favorite. Enhance the flavor by adding a dash of cinnamon while it simmers. Get ready for a taste sensation that's both comforting and exciting!

Prep Time 5 mins
Cook Time 15 mins
Calories 456.8 kcal
Protein 20g
Rating 3.0 (2 Reviews)
Peppermint Patty Hot Chocolate

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Peppermint Patty Hot Chocolate

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How to Make Peppermint Patty Hot Chocolate

  1. In a medium saucepan, combine 2 cups of milk, 1/4 cup peppermint schnapps, and 1/4 cup sugar.
  2. Heat over medium heat, stirring occasionally, until the sugar dissolves and the mixture is steaming hot (about 5-7 minutes). Do not boil.
  3. If desired, add 1/2 teaspoon of ground cinnamon during the heating process for an extra layer of warmth and spice.
  4. Pour the hot chocolate into mugs, leaving about 1/2 inch of space at the top.
  5. Top each mug with 2-3 tablespoons of whipped cream.
  6. Garnish with crushed candy canes or chocolate shavings (optional).
  7. Enjoy your delicious Peppermint Patty Hot Chocolate!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

135g

Fat

76g

Carbs

18g