Ingredients for Hot Schnnocolate Hot Chocolate Peppermint Schnapps
- 1 cup heavy whipping cream
- 2 tablespoons granulated sugar
- Hot Cocoa
- 2 ounces peppermint schnapps
- Cherries
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How to Make Hot Schnnocolate Hot Chocolate Peppermint Schnapps
- In a chilled bowl, beat 1 cup of heavy whipping cream with an electric mixer until soft peaks form. Gradually add 2 tablespoons of granulated sugar, continuing to beat until stiff peaks form.
- Set aside the whipped cream.
- Prepare your favorite hot chocolate according to package directions. We recommend using 2 cups of hot chocolate.
- Stir in 2 ounces of peppermint schnapps to the hot chocolate.
- Pour the hot chocolate mixture into individual mugs or glasses.
- Top each serving with a generous dollop of whipped cream and a maraschino cherry.
- (Optional) Garnish with a candy cane or peppermint stick.
- (Optional) Dust the whipped cream with cocoa powder or festive sprinkles for an extra touch of elegance.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
100g
Fat
81g
Carbs
9g