Ingredients for Pina Colada Pops
- Crushed Pineapple
- Coconut Milk
- Bananas
- Vanilla
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How to Make Pina Colada Pops
- Combine all ingredients in a blender.
- Blend until completely smooth and creamy.
- Pour the mixture evenly into eight popsicle molds.
- Insert popsicle sticks into each mold.
- Freeze for at least 2-3 hours, or until completely solid.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
34g
Fat
30g
Carbs
4g