Ingredients for Pink Grapefruit Spritzers
- Pink Grapefruit
- Navel Orange
- Grapefruit Tangerine Juice
- Club Soda
- Fresh Raspberry
- Fresh mint sprigs for garnish
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How to Make Pink Grapefruit Spritzers
- Using a sharp knife, carefully slice off a thin piece from the top and bottom of 1 large pink grapefruit and 1 orange.
- Place the grapefruit and orange cut-side down on a cutting board. Using the sharp knife, cut away the peel and white pith from the sides, exposing the fruit segments.
- Holding the grapefruit and orange over a medium-sized bowl, carefully cut between the membranes to release the segments into the bowl. Try to avoid cutting into the membranes to minimize bitterness.
- Once all segments are removed, squeeze any remaining juice from the membranes into the bowl.
- Strain the grapefruit and orange juice through a fine-mesh sieve into a large pitcher to remove any seeds or pulp.
- Add 1 cup of chilled pink grapefruit juice cocktail (store bought or homemade) and 4 cups of chilled club soda, champagne, or sparkling wine to the pitcher.
- Divide the citrus segments and 1/2 cup of fresh raspberries evenly among 4 glasses or goblets.
- Pour the juice mixture over the citrus and raspberries.
- Garnish each glass with a fresh mint sprig.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
15g
Fat
0g
Carbs
2g
