Pirate Punch Recipe

Shiver me timbers! This Pirate Punch recipe is the perfect tropical escape, guaranteed to transport you to a hidden cove. A delightfully fruity and refreshing cocktail, it's easy to make and perfect for parties or a relaxing night in. Get ready to hoist the Jolly Roger and enjoy!

Prep Time 2 mins
Cook Time 2 mins
Calories 247.9 kcal
Protein 4g
Rating Be the first
Pirate Punch 49

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Pirate Punch

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How to Make Pirate Punch

  1. Fill a hurricane glass or large tumbler with ice.
  2. Add 2 oz of dark rum, 1 oz of light rum, and 1 oz of tequila to the glass.
  3. Pour in 0.75 oz of grenadine.
  4. Add 4 oz of orange juice and 2 oz of pineapple juice.
  5. Gently stir the mixture until well combined.
  6. Add a straw.
  7. Garnish with a lime wedge or orange slice (optional).
  8. Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

159g

Fat

0g

Carbs

17g

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Frequently Asked Questions

How long does it take to make Pirate Punch?

Pirate Punch takes about 4 minutes from start to finish — roughly 2 minutes to prepare and 2 minutes to cook.

How many calories are in Pirate Punch?

Pirate Punch has approximately 247.9 calories per serving, with about 4 g protein, 17 g carbohydrates and 1 g fat.

What ingredients do I need for Pirate Punch?

The key ingredients for Pirate Punch are Banana Liqueur, Triple Sec, White Rum, Amaretto, Grenadine, Orange Juice. See the full list with measurements above.

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