Ingredients for Banana Pina Colada
- 1 cup frozen pineapple chunks
- 1 frozen banana
- Not used in recipe.
- Not used in recipe.
- 2 tablespoons white rum (optional)
- 1/2 cup coconut cream
- Ice for serving
- Not used in recipe.
- 1/4 cup pineapple juice
- Splash of milk or water (if needed)
- Pineapple wedge for garnish
- Maraschino cherry for garnish (optional)
- Sprinkle of toasted coconut flakes for garnish (optional)
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How to Make Banana Pina Colada
- Combine 1 frozen banana, 1 cup frozen pineapple chunks, 1/2 cup coconut cream, 1/4 cup pineapple juice, and 2 tablespoons of white rum (optional) in a blender.
- Blend until smooth and creamy, adding a splash of milk or water if needed to reach desired consistency.
- Pour into glasses filled with ice.
- Garnish with a pineapple wedge, maraschino cherry, and a sprinkle of toasted coconut flakes (optional).
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
92g
Fat
23g
Carbs
10g