Pizza Eggburger Recipe

Craving pizza? Craving eggs? This ridiculously easy Pizza Eggburger from the Egg Council satisfies both cravings in just 7 minutes! A perfectly cooked egg, melty cheese, and tangy pizza sauce all nestled in a warm bun – it's breakfast (or lunch!) redefined. Get ready for a flavor explosion!

Prep Time 2 mins
Cook Time 7 mins
Calories 268.1 kcal
Protein 25g
Rating Be the first
Pizza Eggburger 52

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

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How to Make Pizza Eggburger

  1. Heat 1 tablespoon of margarine in a small nonstick skillet over medium heat.
  2. Crack one large egg gently into the skillet.
  3. If desired, gently break the yolk with the back of a spoon for a runnier consistency.
  4. Cook until the egg whites are set but the yolk is still slightly moist (about 2-3 minutes).
  5. Carefully flip the egg and sprinkle with 1 tablespoon of mozzarella cheese.
  6. Cook for another minute, or until the cheese is melted and bubbly.
  7. Open the hamburger bun. Spread 1 tablespoon of pizza sauce on the bottom half of the bun.
  8. Place the cooked egg on top of the pizza sauce.
  9. Cover with the top bun and enjoy your Pizza Eggburger immediately!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

12g

Fat

21g

Carbs

7g

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Frequently Asked Questions

How long does it take to make Pizza Eggburger?

Pizza Eggburger takes about 9 minutes from start to finish — roughly 2 minutes to prepare and 7 minutes to cook.

How many calories are in Pizza Eggburger?

Pizza Eggburger has approximately 268.1 calories per serving, with about 25 g protein, 7 g carbohydrates and 21 g fat.

What ingredients do I need for Pizza Eggburger?

The key ingredients for Pizza Eggburger are Margarine, Egg, Hamburger Bun, Pepperoni, Mozzarella Cheese, Pizza Sauce. See the full list with measurements above.

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