Ingredients for Quick Mexican Pizza
- Wheat Flour Tortillas
- Fat Free Refried Beans
- 1/4 cup your favorite salsa
- Frozen Corn
- Fresh Cilantro
- Reduced Fat Monterey Jack Cheese
- Cheddar Cheese
- Light Sour Cream
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How to Make Quick Mexican Pizza
- Preheat your broiler and position the oven rack 6 inches from the heat source.
- Place the tortillas on a baking sheet.
- Spread 1/4 cup of refried beans evenly over each tortilla.
- Top each tortilla with 1/8 cup of salsa, 1/4 cup of corn, and 1 tablespoon of cilantro.
- Sprinkle 1/4 cup of shredded Mexican cheese blend over each tortilla.
- Broil for 5-7 minutes, or until the cheese is melted and bubbly and the beans are heated through. Watch carefully to prevent burning!
- Remove from the oven and garnish with sour cream, if desired.
Nutrition Information (Approximate per serving)
Sodium
35 g
Sugar
11g
Fat
30g
Carbs
9g