Ingredients for Raw Oatmeal Goji Cacao Cookies
- Oats
- Almonds
- Goji Berry
- Cacao
- Agave Syrup
- Cashews
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How to Make Raw Oatmeal Goji Cacao Cookies
- Combine all ingredients in a large bowl. Mix thoroughly until well combined.
- Roll the mixture into small balls (approximately 1 inch in diameter).
- Place the balls onto a parchment-lined baking sheet.
- Flatten each ball slightly using a fork, creating a cookie shape.
- Refrigerate for at least 2 hours to allow the cookies to firm up.
- Serve chilled and enjoy! Store leftovers in an airtight container in the refrigerator.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
1g
Fat
3g
Carbs
4g