Refrigerator Nut Wafers From A Cake Mix Recipe

These incredibly easy Refrigerator Nut Wafers use a cake mix as a secret ingredient for unbelievably delicious results! Toasting the nuts (a pro tip!) brings out their nutty flavor to create a truly irresistible treat. Perfect for a quick dessert or impressive snack, these wafers are ready in under 30 minutes!

Prep Time 15 mins
Cook Time 31 mins
Calories 607.2 kcal
Protein 13g
Rating 5.0 (1 Reviews)
Refrigerator Nut Wafers From A Cake Mix 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Refrigerator Nut Wafers From A Cake Mix

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How to Make Refrigerator Nut Wafers From A Cake Mix

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, combine the cake mix, melted butter, eggs, and vanilla extract. Mix until well combined.
  3. Add the toasted nuts and stir until evenly distributed throughout the batter.
  4. Pour the batter into the prepared baking pan and spread evenly.
  5. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let the nut wafers cool completely in the pan before cutting into squares.
  7. Once cooled, cut into squares and enjoy! These are best enjoyed at room temperature or slightly chilled.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

166g

Fat

56g

Carbs

20g

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