Roasted Green Beans Ww Core Recipe

These irresistible roasted green beans are incredibly flavorful and disappear fast! Perfect for fresh or slightly tough out-of-season beans, this recipe uses a simple roasting technique to bring out the natural sweetness and create a delicious caramelized glaze. A fantastic side dish for any occasion!

Prep Time 5 mins
Cook Time 25 mins
Calories 45.6 kcal
Protein 4g
Rating 4.7 (15 Reviews)
Roasted Green Beans Ww Core 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Roasted Green Beans Ww Core

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How to Make Roasted Green Beans Ww Core

  1. Preheat oven to 400°F (200°C).
  2. Wash and trim 1 pound of green beans.
  3. In a large bowl, toss the green beans with 2 tablespoons of olive oil, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.
  4. Spread the green beans in a single layer on a baking sheet.
  5. Roast for 15-20 minutes, or until tender-crisp and slightly caramelized, tossing halfway through.
  6. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

14g

Fat

1g

Carbs

2g