Ingredients for Savory Baked Potatoes
- Potatoes
- Kosher Salt
- 2 tablespoons extra virgin olive oil
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How to Make Savory Baked Potatoes
- Preheat oven to 400°F (200°C).
- Scrub potatoes thoroughly and pat dry.
- Pierce each potato several times with a fork.
- Drizzle potatoes with olive oil and rub it all over their surface, ensuring even coating.
- Season generously with sea salt, black pepper, garlic powder, and onion powder.
- Place potatoes directly on the oven rack.
- Bake for 60-70 minutes, or until a fork easily pierces the center. Smaller potatoes may require less time.
- Remove from oven and let cool slightly before serving.
- Top with your favorite toppings and enjoy!
Nutrition Information (Approximate per serving)
Sodium
73 g
Sugar
11g
Fat
3g
Carbs
21g