Shamelessly Simple Baked Butternut Squash Recipe

Weeknight dinner just got easier! This recipe uses pre-cubed butternut squash (easily found in most supermarkets) for a ridiculously simple yet delicious side dish. Perfectly roasted with a touch of olive oil until golden brown and tender, it's the ultimate comfort food that's ready in under an hour. Impress your family with minimal effort!

Prep Time 5 mins
Cook Time 50 mins
Calories 329.4 kcal
Protein 7g
Rating 4.5 (4 Reviews)
Shamelessly Simple Baked Butternut Squash

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Shamelessly Simple Baked Butternut Squash

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How to Make Shamelessly Simple Baked Butternut Squash

  1. Preheat oven to 400°F (200°C).
  2. Toss 1.5 lbs (680g) of pre-cubed butternut squash with 2 tablespoons of olive oil, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper in a large bowl.
  3. Arrange the seasoned squash cubes in a single layer on a large baking sheet.
  4. Bake for 45-50 minutes, or until the squash is tender and the edges are nicely browned, flipping halfway through.
  5. Serve immediately and enjoy! Optional: sprinkle with fresh herbs like sage or thyme before serving for extra flavor.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

33g

Fat

12g

Carbs

14g